Welcome to the second issue of Country Times, a supplement dedicated to your rural news and views, that will be appearing in the Wiltshire Times every two months.
This edition we are celebrating local artisans such as milliner Wendy Sellers creating bespoke handmade hats and entrepreneurs like the local farmers who are diversifying their businesses to survive. We’re also asking you to be creative and send in your best photographs of Wiltshire, the reader who sends in our favourite will see their image as next issue’s cover.
As winter gives way to spring, we join first-time gardener Charley Morgan as she plants her seedlings and waits for her allotment to bear fruit, and of course, vegetables.
A new photography collection of images of Wiltshire taken in the magical hours at dawn or dusk, in all seasons and in all weathers is now available as the book Portrait of Wiltshire by Steve Day.
ROGER Keen's family have been farming in Wiltshire for generations. But in the last 20 years he has carved out a reputation as one of the best producers of traditional cured bacon.
